$170 $136

Grape variety: Chardonnay

TASTING NOTES

Colour: Gold colour with tints of green. Clear and brilliant.

Nose: Open and clean bouquet of fresh fruits (grapefruit and citrus), with subtle floral (honeysuckle) and mineral notes on the nose.

Palate: Clean attack, crisp, fresh, good balance between acidity and mellowness, good body (very characteristic from the Chardonnays grown on clay and limestone), harmonious with a fruity finish. This is an easy wine with a silky texture in the mouth which will please all wine drinkers.

ALLIANCE

Best with grilled or in sauce fishes and seafood (shrimp, scampi).

SERVING TEMPERATURE 

10°C / 12°C.

AGEING POTENTIAL 

3 to 5 years.

TERROIR

These vines are cultivated on two plateaux between 300 and 400 meters above sea level, right above the hill producing the Grand Crus from the Côte de Nuits.

Vinification: The grapes were harvested by hand in September, and immediately pressed upon arrival in a pneumatic press. The juice settled for one night before starting alcoholic and malo-lactic fermentation in French oak barrels. The wine was then fined and filtered before being bottled.